Vegetable Egg Muffin Cups

Palm City Chef Cooked Meals Delivered To House Martin County Home Cooked Meals Treasure Coast Chef Delivered Food
Time Servings Nutrition
Microwave 2-3 minutes 1 86 cal

These egg cups are loaded with vegetables and I always like to add a little fresh cheese (fat makes you feel full) on top. Each container will include 4 egg cups and definitely enough for TWO breakfast options next week if you add some whole grain toast, berries or yogurt!! Breakfast for dinner can be fun too!

Nutrition Facts

Serving Per Container: 1
Amount Per Serving
Calories 86
Net Carbohydrate 2g
Sugars 1g
Protein 6g
*Weight Watchers Smart Points 2